Easter Egg Pistacchio cake
How to create
- Prepare your cake dough and mix with broken roasted pistachios.
- Bake the cake and leave to cool.
- Prepare 2 glazes with different colors and textures: use white soft baker's coating as a base and color with Power Flowers™ Yellow and Blue to create hues of bright yellow and darker green.
- Mix broken pistachios in the yellow glaze.
- Glaze the cake with different colors: see next page on how to apply step by step.
- Finish with broken pistachios, Chickens in Shell and Mini Eggs
Comments